

Amedeo Lessini Durello Riserva
DENOMINATION: Metodo Classico Lessini Durello Riserva DOC
Delicate notes of the crust of a croissant just out of the oven with hints of spices and a bit of white peach, powerful and enveloping, supported by a crystal clear and decisive acidity.

GRAPE VARIETY
100% Durella
ANALYTICAL DATA
Alcohol: 12.5% circa
Suggested initial service temperature: 7- 8°C
FOOD PAIRINGS
Shellfish and seafood;
White meat;
Pasta or rice;
Cured meats;
IDEAL for: Appetizer;
For all dishes;
WINE MAKING PROCESS
Fermentation takes place in stainless steel tanks at a controlled temperature. The following spring after the harvest, the wine is bottled with added yeasts. After about 60 months, the wine is disgorged.
AREA OF PRODUCTION
Brenton, from the hilly area in the municipality of Roncà.
SOIL
From volcanic rock origins, rich in mineral substances
HARVEST
From the beginning of September.
YIELD
90 quintals per hectare.
PRODUCTION
10.000 bottles circa.
BOTTLE SIZES
750 ml - 1500 ml